1. Pasteurisation: This requires raising the temperature of the juices to 80 – 95degC for 1-10 minutes prior to filling hot.…
Tag:
value addition
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Fruits and vegetables can be categorised into soft pulpy e.g papaya, mango, peaches, avocado, tomato and hard e.g apples, pears,…
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By Daily Nation: Kanyangi village, on the slopes of Chyullu Hills National Park in Makueni County, was initially known for…
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It is around eight o’clock in the morning in Keroka, a remote village in southwestern Kenya’s Nyamira County. Yunuke Nyakerario…